The Bloody Mary is no joke in Milwaukee. A limp stick of celery as a garnish? Not here. This iconic brunch beverage is turned up to 11 at Milwaukee eateries, topped with everything from mini-burgers to bacon, lobster claws to sushi rolls, and everything in between. What really gives a Bloody some Milwaukee flair isn’t what’s in it – it’s what’s on top – and what’s served next to it as a chaser. Every bartender has her own variation on the classic Bloody Mary, including at these fine establishments.