Fire up those fryers because we’ve got another reason for you to look forward to Fridays! Lent kicks off this week, but here in Milwaukee, the Friday fish fry is a culinary institution alongside the city’s vast brewing scene and the delightful cheddar nuggets known as cheese curds. A tradition dating back more than a century, Milwaukee’s location along the freshwater coast of Lake Michigan has built the almighty fish fry into a golden-brown standard on menus. Restaurants around town offer the crispy, fried holy grail of the sea, usually served with a side of fries, coleslaw, and rye bread. No matter if you’re a fish fry novice or a pescatarian aficionado, we’ve put together a list of five places to try this tasty staple.