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Spoon First, Ask Questions Later: Milwaukee’s Frozen Custard Legacy
Milwaukee doesn’t do soft serve. We do custard. Thick. Eggy. Unapologetically rich. You don’t lick it daintily; you dive in spoon-first like your life depends on…
Fresh Cut: What Your Cheese Says About You
For the answers to the universe's deepest mysteries, visions of the future and the alignment of our fates, some look to the stars, others find their answers in the tea…
Vegan, Vegetarian & Healthy Restaurants in Milwaukee
You made the choice that’s right for you. You’re following a vegan, vegetarian or healthy lifestyle, and you want to find somewhere to dine without sacrificing on…
Must Try: Milwaukee's Friday Fish Fry
A tradition dating back more than a century, Milwaukee’s location along the freshwater coast of Lake Michigan has built the almighty fish fry into a golden-brown standard…
Pi Day in Milwaukee: 8 Slices of Pie to Try
When the moon hits the sky like a big piece of pie, that’s Milwaukee. On Pi Day, the day that we celebrate the ratio of a circle’s circumference to its diameter…
